[2025/3/1~2025/5/31] [Welcome/farewell party plan] 9 dishes in total ◆ Spring table course ⇒ 6,000 yen (tax included)

Course details

6000 yen(Tax included)

*Prices include 10% service charge and consumption tax.

9items
4-40persons

Welcome/farewell party plan: Delicious food and warm hospitality - a platter of three appetizers, three kinds of sashimi, chawanmushi clams, potato buns and stewed bamboo shoots, grilled Spanish mackerel with miso and mountain vegetable tempura, and a main dish of beef rib eye steak with onion sauce.The meal includes rice cooked with wild vegetables and bamboo shoots, clear soup, and two seasonal desserts. Enjoy spring cuisine.

Course menu

・Appetizer: Assortment of three appetizers

・Assortment of three kinds of sashimi

・Steamed dish: clam chawanmushi

・Assorted dishes Potato buns and bamboo shoots

・Fish dishes: Grilled Spanish mackerel with saikyo miso sauce, wild vegetable tempura

・Meat dish: beef rib steak with onion sauce

Meals: Rice cooked with wild vegetables and bamboo shoots

・Soup

・Sweets: Two seasonal desserts

All-you-can-drink set with course for 120 minutes for 2,000 yen (tax included)

*For an additional 500 yen (tax included) you can add all-you-can-drink draft beer!

Bottled beer/Sake/Non-alcoholic beer/Wine (red/white)/Shochu (sweet potato/barley)

Whiskey/Sour (Lemon, Calpis, Grapefruit)

Oolong tea/orange juice/cola

[Reservation required] Lunch & Dinner / Reservations accepted for 4 people or more

*We stock sake from all over Japan./We have a wide variety of drinks available./Private rooms available for hire

Reservation reception time: 11:30~19:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 18:00 the day before your visit

Confirm availability / make reservation for this course

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2025/02/28 update